Beef Dishes

Bistek

Ingredients:

  • 2 pounds of sirloin steak, cut into 1/4 inch pieces
  • 2 tablespoons of lemon juice
  • 3 tablespoons of soy sauce
  • 1/2 tablespoon of freshly ground pepper
  • salt (to taste)
  • 1 cup of thinly sliced onion rings
  • 1/4 cup of cooking oil
  • 1/2 cup of water

Marinate the meat in lemon juice, soy sauce, pepper and salt for 3 hours or more. Cook onion rings in oil until transparent. Transfer to serving dish, leaving the oil on the skillet. Add the meat to the skillet and cook over high heat, stirring often, until tender. Transfer the meat to a serving dish. Add marinade and water to the skillet, simmer for 10 minutes and pour over the meat and onion rings.

Makes approximately 4 servings.

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